Dried Mushrom
Mushroom have thick and tender texture, delicious taste, unique aroma, is a first-class and common food.
The common practices are fried, stuffy, boiled, stewed.
"Suizhou Mushroom" with short shank, round shape, brown copper color, tender texture, intense aroma and refreshing taste.
The diameter of our mushroom is three to ten centimeters.
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